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J-Subculture News

Bath Salts!
Bath Salts!
In Japan, we have a culture of taking baths over showers. Baths are not only for cleaning ourselves, but also for having a relaxing time by yourself or even with family members! To soak in a tub of hot water, forgetting about one's troubles at the end of the day...isn't that soothing? To make bath time even more comfortable, there are Japanese bath salts you can use! There are various bath salts to suit one's needs. They come in many fragrances and colors. Some use oil
Japanese Cute Washi Tapes!
Japanese Cute Washi Tapes!
Washi paper was first made in Japan, it's usually made using fibers from the bark of a specific Japanese tree called "gampi," the paper mulberry, or the "Mitsumata" bush. It can also be made using other materials like wheat, hemp, bamboo, or rice, and its name means "Japanese paper," this term is used to describe the paper made by hand. This paper is used for making the Washi Tapes, they're cute, they're Japanese, and they're perfect for decor or packaging. Due to this material, they'
Pokemon Moncolle - Mega Evoluti...
Pokemon Moncolle - Mega Evoluti...
We've got some special news for all your Pokemon fans out there! Next month, the Japanese toy company Takara Tomy will be releasing three awesome editions of Pokemon Moncolle: Shiny Mega Gengar, Shiny Mega Gardevoir, and Volcanion! If you're interested, scroll down for pics!: Shiny Mega Gengar! Look at his fearsome, trickster looks. He's fierce and wild! Here's Shiny Mega Gardevoir! In her sleek, black dress, she looks both beautiful and dangerous. And here's the legendary Volcanion! Be
Furikake!
Furikake!
Furikake is a Japanese topping which usually is a mixture of dried tuna, sesame seeds, salt, sliced or seasoned seaweed, etc. Furikake is mainly used to sprinkle over steamed rice and noodles, but it is also used for salads, soups, pasta, and sushi rolls. Here it goes a brief history… Around 1912, a pharmacist called Mr. Suekichi Yoshimaru of Futaba, came up with the idea to make a product with ground fish bones to compensate for a lack of calcium in the Japane