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J-Subculture News

Shiseido - Tsubaki
Shiseido - Tsubaki
椿 (tsubaki) refers to Japonica Camellia, known more commonly as Japanese camellia. This gorgeous flower usually blooms between January and March. Its petals can range from red to pink to white, sometimes with streaks and speckles. The ones most cherished in Japan are the ones that bloom a deep, vivid red. The oils of tsubaki have properties that are completely beneficial to one's beauty cares. It softens the skin, smoothens the hair, and brings out the natural glow one has. They n
Have the Eyes of a Heroine!
Have the Eyes of a Heroine!
Who longs to be the beautiful woman, the striking princess that steals the show in all the famous books and movies? Having lovely, breathtaking eyes isn't limited to heroines in fairytales. You can become your own heroine and have stunning eyes thanks to Heroine Cosmetics! This Japanese brand of cosmetics is overwhelmingly popular. With these cosmetics, you can keep up your beauty 24/7 for reasonable prices! Here at J-Subculture, we'll introduce you to some of their mascaras, false eyela
Tombow Mono Zero Eraser!
It's not the first time we talk about Japan's favorite eraser, Tombow’s Mono eraser. We already introduced you to the fantastic Tombow Mono One eraser, an extremely compact, convenient, and refillable Tombow Mono eraser. This time we bring you something even better, the super useful Tombow Mono Zero Eraser! Imagine that you combine a Tombow Mono standard eraser and a mechanical pencil; that’s exactly what the Tombow Mono Zero is. This is probably the world’s thinne
Yobuko Ika Shumai Senbei – Prem...
If you are searching for authentic regional Japanese snacks that are rarely available outside Japan, Yobuko Ika Shumai Senbei is a must-try.Yobuko, a coastal town in Saga Prefecture, is famous across Japan for its exceptionally fresh squid. Inspired by Yobuko’s iconic squid shumai, this product transforms that beloved flavor into a crispy, savory rice cracker.This is not a dumpling.It is a carefully crafted Japanese squid cracker (senbei) that captures the rich umami of Yobuko squid in a light,