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J-Subculture News

Shiseido - Tsubaki
Shiseido - Tsubaki
椿 (tsubaki) refers to Japonica Camellia, known more commonly as Japanese camellia. This gorgeous flower usually blooms between January and March. Its petals can range from red to pink to white, sometimes with streaks and speckles. The ones most cherished in Japan are the ones that bloom a deep, vivid red. The oils of tsubaki have properties that are completely beneficial to one's beauty cares. It softens the skin, smoothens the hair, and brings out the natural glow one has. They n
Fuwarinka Candy For Rosy Days
Fuwarinka Candy For Rosy Days
The beautiful rose helps us to express our love to someone close to us. Roses represent deep love, elegance, and beauty. Besides poetic significance, roses also offer amazing benefits to our health. While roses are believed to relieve tension and stress through its entrancing aroma, they also help balance and smoothen our skin, while also being able to bring color to our lips and cheeks. How can we truly enjoy these wonderful benefits from roses without having to go through the process of ge
Monchhichi!
Monchhichi!
Introducing Monchhichi, lovable stuffed monkey-like fairy dolls sure to make anyone smile! Monchhichi were made and sold since 1974 by the famous Japanese doll company Sekiguchi Corporation. It has become so popular that in 1980, a Japanese TV show was broadcast based on them. It was called, "Futago no Monchhichi," or "Monchhichi Twins." From there on out, the adorable dolls gained fans not only in Japan, but also around the world. Monchhichi is also known as "Mon
Japanese Cuisine - Takoyaki!
Japanese Cuisine - Takoyaki!
Takoyaki, the Japanese, fun-sized snack that's sure to rock your world! たこ焼き (takoyaki) literally translates to octopus (tako) and fried (yaki). Takoyaki are small balls of flour batter cooked in specialized takoyaki pans. In each ball, there are pre-cooked octopus bits. Takoyaki is usually eaten with takoyaki sauce, mayonnaise, green seaweed bits, and dried bonito shavings. Most takoyaki contain ingredients besides octopus, such as green onions, pickled red ginger, and tempura scraps. The t