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J-Subculture News

Drip Coffee Everywhere - Kalita...
Drip Coffee Everywhere - Kalita...
There is no better way to start the new day with a fresh cup of coffee...or two. While you can always hit the coffee shop nearby, you must acknowledge that there's something special about staying home and brewing up your own original cup. You can go for instant coffee, but if you truly want to enjoy the wholesome benefits and rich taste that coffee has to offer, then you must try drip coffee. It's also known as filter coffee, for its usage of filters. Japanese coffee lovers stay true to this
Japanese Makeup - Eyelashes
Japanese Makeup - Eyelashes
A popular must-do for Japanese-styled makeup is putting on false eyelashes. Japanese people tend to have eyelashes that are fine and short. Since most Japanese people want to go for the dolly-eyed, anime-styled look of bigger, fuller eyes, many use false eyelashes when putting on their makeup. Putting on false eyelashes volumizes one's eyes, producing a more open-eyed, brighter look. False eyelashes are a staple to "kawaii" makeup and fashion. Depending on the type and color of the eyelashes, th
Uni Style Fit Gel Multi Pen Ref...
Uni Style Fit Gel Multi Pen Ref...
All the writing with ink pen lovers will surely be fascinated with the item we are introducing to you! You already know that Uni-ball writing pens are practically the best of the world. The Mitshubishi Pencil Corp, creators of the fantastic gel pen, the super famous Uni-Ball Signo, have created their latest custom multi pen series of ink cartridge refilling. These are gel ink refills for the Uni-Ball Style Fit writing system, and it’s certainly a super high quality ink
Furikake!
Furikake!
Furikake is a Japanese topping which usually is a mixture of dried tuna, sesame seeds, salt, sliced or seasoned seaweed, etc. Furikake is mainly used to sprinkle over steamed rice and noodles, but it is also used for salads, soups, pasta, and sushi rolls. Here it goes a brief history… Around 1912, a pharmacist called Mr. Suekichi Yoshimaru of Futaba, came up with the idea to make a product with ground fish bones to compensate for a lack of calcium in the Japane