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J-Subculture News

Kokuyo Stapleless Staplers!
Kokuyo Stapleless Staplers!
Stapleless staplers?! What are those?! These AMAZING works of stationery are as just as their name implies; they're staplers that don't use staples! So wait, how are they staplers if they don't use staples? Let's find out. The acclaimed company of Japanese stationeries, Kokuyo, has produced a one of a kind item that will certainly rock your world. They look like staplers, have the same function of a stapler, and they are truly called "staplers," but their designs are extraordinary. These
ZEBRA SURARI EMULSION Ink pen
ZEBRA SURARI EMULSION Ink pen
The ZEBRA SURARI EMULSION Ink pen is an innovation in ink history. The Japanese pen company Zebra developed a new ink type for their ZEBRA SURARI EMULSION ink pen line. This new emulsion ink combines, in a perfect balance, an oil-based ballpoint and gel pen ink, bringing smoothness and vibrant colors at the same time, an amazing development! Available in multiple tip sizes and vibrant colors, ZEBRA'S emulsion is water-resistant, smear-proof, and even smoother than low friction ballpoint pens
Japanese Cuisine - Takoyaki!
Japanese Cuisine - Takoyaki!
Takoyaki, the Japanese, fun-sized snack that's sure to rock your world! たこ焼き (takoyaki) literally translates to octopus (tako) and fried (yaki). Takoyaki are small balls of flour batter cooked in specialized takoyaki pans. In each ball, there are pre-cooked octopus bits. Takoyaki is usually eaten with takoyaki sauce, mayonnaise, green seaweed bits, and dried bonito shavings. Most takoyaki contain ingredients besides octopus, such as green onions, pickled red ginger, and tempura scraps. The t
Yobuko Ika Shumai Senbei – Prem...
If you are searching for authentic regional Japanese snacks that are rarely available outside Japan, Yobuko Ika Shumai Senbei is a must-try.Yobuko, a coastal town in Saga Prefecture, is famous across Japan for its exceptionally fresh squid. Inspired by Yobuko’s iconic squid shumai, this product transforms that beloved flavor into a crispy, savory rice cracker.This is not a dumpling.It is a carefully crafted Japanese squid cracker (senbei) that captures the rich umami of Yobuko squid in a light,